A día 28 de febrero de 2024, el índice h del grupo de investigación PELCAN, según Scopus, es de 46. El índice h es un sistema propuesto por Jorge Hirsch, de la Universidad de California, para la medición de la calidad profesional de los científicos, en función de la cantidad de citas que han recibido sus artículos científicos. Un científico o investigador tiene índice h si ha publicado h trabajos con al menos h citas cada uno. Para este caso en concreto, hemos asumido el índice h acumulado de todos los investigadores del grupo.
| Número | Citas | Título del artículo |
| 1 | 292 | Exploring e-waste management systems in the United States |
| 2 | 249 | Environmental, social, and economic implications of global reuse and recycling of personal computers |
| 3 | 188 | Eco-efficiency analysis of Spanish WWTPs using the LCA+DEA method |
| 4 | 187 | A comprehensive review of carbon footprint analysis as an extended environmental indicator in the wine sector |
| 5 | 182 | Food waste management during the COVID-19 outbreak: a holistic climate, economic and nutritional approach |
| 6 | 175 | Energy potential from rice husk through direct combustion and fast pyrolysis: A review |
| 7 | 174 | Joint life cycle assessment and data envelopment analysis of grape production for vinification in the Rías Baixas appellation (NW Spain) |
| 8 | 137 | Comparative life cycle assessment in the wine sector: Biodynamic vs. conventional viticulture activities in NW Spain |
| 9 | 124 | Combined application of life cycle assessment and data envelopment analysis as a methodological approach for the assessment of fisheries |
| 10 | 113 | Evolution of product lifespan and implications for environmental assessment and management: A case study of personal computers in higher education |
| 11 | 112 | Environmental analysis of Ribeiro wine from a timeline perspective: Harvest year matters when reporting environmental impacts |
| 12 | 112 | On the estimation of potential food waste reduction to support sustainable production and consumption policies |
| 13 | 109 | Enhancing waste management strategies in Latin America under a holistic environmental assessment perspective: A review for policy support |
| 14 | 106 | Benchmarking wastewater treatment plants under an eco-efficiency perspective |
| 15 | 103 | Further potentials in the joint implementation of life cycle assessment and data envelopment analysis |
| 16 | 101 | Eco-efficiency assessment of the Peruvian anchoveta steel and wooden fleets using the LCA+DEA framework |
| 17 | 92 | Applying consequential LCA to support energy policy: Land use change effects of bioenergy production |
| 18 | 90 | Life cycle assessment of horse mackerel fisheries in Galicia (NW Spain): Comparative analysis of two major fishing methods |
| 19 | 90 | Environmental assessment of digestate treatment technologies using LCA methodology |
| 20 | 88 | Environmental and nutritional impacts of dietary changes in Spain during the COVID-19 lockdown |
| 21 | 85 | Tapping carbon footprint variations in the European wine sector |
| 22 | 84 | Expanding the concept of sustainable seafood using Life Cycle Assessment |
| 23 | 83 | Product or waste? Importation and end-of-life processing of computers in Peru |
| 24 | 80 | Materials flow analysis of e-waste: Domestic flows and exports of used computers from the United States |
| 25 | 78 | Finding an economic and environmental balance in value chains based on circular economy thinking: An eco-efficiency methodology applied to the fish canning industry |
| 26 | 76 | A framework for the assessment of marine litter impacts in life cycle impact assessment |
| 27 | 72 | On the feasibility of using emergy analysis as a source of benchmarking criteria through data envelopment analysis: A case study for wind energy |
| 28 | 72 | Identifying the importance of the «skipper effect» within sources of measured inefficiency in fisheries through data envelopment analysis (DEA) |
| 29 | 69 | Estimation of the carbon footprint of the Galician fishing activity (NW Spain) |
| 30 | 68 | Best practices in life cycle assessment implementation in fisheries. Improving and broadening environmental assessment for seafood production systems |
| 31 | 67 | Life cycle assessment of milk produced in two smallholder dairy systems in the highlands and the coast of Peru |
| 32 | 62 | Review of life-cycle approaches coupled with data envelopment analysis: Launching the CFP + DEA method for energy policy making |
| 33 | 62 | Environmental assessment of the Atlantic mackerel (Scomber scombrus) season in the Basque Country. Increasing the timeline delimitation in fishery LCA studies |
| 34 | 62 | Environmental impacts of the life cycle of alluvial gold mining in the Peruvian Amazon rainforest |
| 35 | 61 | Fuel performance and carbon footprint of the global purse seine tuna fleet |
| 36 | 58 | When plastic packaging should be preferred: Life cycle analysis of packages for fruit and vegetable distribution in the Spanish peninsular market |
| 37 | 57 | Combined application of Life Cycle Assessment and linear programming to evaluate food waste-to-food strategies: Seeking for answers in the nexus approach |
| 38 | 57 | Combining operational research and Life Cycle Assessment to optimize municipal solid waste collection in a district in Lima (Peru) |
| 39 | 57 | Environmental impacts over the life cycle of residential buildings using different exterior wall systems |
| 40 | 56 | Life cycle assessment of fish and seafood processed products – A review of methodologies and new challenges |
| 41 | 55 | Application of three independent consequential LCA approaches to the agricultural sector in Luxembourg |
| 42 | 55 | Life Cycle Assessment of rice husk as an energy source. A Peruvian case study |
| 43 | 54 | Life Cycle Assessment of fresh hake fillets captured by the Galician fleet in the Northern Stock |
| 44 | 50 | Dynamic environmental efficiency assessment for wastewater treatment plants |
| 45 | 46 | Computation of operational and environmental benchmarks within selected galician fishing fleets |
| 46 | 46 | Geospatial Characterization of Material Stock in the Residential Sector of a Latin-American City |
| 47 | 44 | Microplastics in fisheries and aquaculture: implications to food sustainability and safety |
| 48 | 44 | Environmental assessment of frozen common octopus (Octopus vulgaris) captured by Spanish fishing vessels in the Mauritanian EEZ |
| 49 | 44 | Modeling the local biodiversity impacts of agricultural water use: Case study of a wetland in the coastal arid area of Peru |
