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Transparency-based protocol for decision-making regarding seismic rehabilitation projects of public buildings

Autor(es): Ian Vázquez Rowe y Sandra Santa-Cruz, Cristina Córdova-Arias, Xavier Brioso

Motivation and problem definition A large number of public buildings designed with obsolete criteria are at high seismic risk and in need of structural rehabilitation. The task of selecting the optimal strategy poses important challenges for decision-makers due to the variety of intervention options and the fact that the construction sector is perceived to be one of the most corrupt in the economy. Objective Given that transparency is an efficient anti-corruption strategy, a protocol is proposed for decision-making in seismic rehabilitation projects of public infrastructure that incorporates criteria which serve to increase transparency in the project development. Methods Firstly, the literature was reviewed to describe current practices and regulations linked to decision-making in seismic rehabilitation/retrofitting of buildings. Secondly, relevant criteria that should be taken into account to favor transparency in decision-making were proposed. Thirdly, these criteria were integrated into a protocol that uses information and communication technologies (ICTs), Building Information Modeling (BIM), and collaborative methodologies that involve all stakeholders that will participate in the decision-making process. Finally, the protocol was applied to a real decision-making case study for the selection of alternatives for large-scale reinforcement of state schools in the city of Lima. Results The criteria of auditability or ease of control of the construction process is well regarded by stakeholders as a mechanism to increase transparency. Including these transparency criteria could influence the selection of reinforcement alternatives, especially if the profile of stakeholders is environmentally-oriented. The sensitivity analysis confirmed the dependency of the selection on the decision-maker profile.

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Life cycle assessment of fish and seafood processed products – A review of methodologies and new challenges

Autor(es): Ian Vázquez Rowe y Israel Ruiz-Salmón, Jara Laso, María Margallo, Pedro Villanueva-Rey, Eduardo Rodríguez, Paula Quinteiro, Ana Cláudia Dias, Cheila Almeida, Maria Leonor Nunes, Antonío Marques, Antonio Cortés, María Teresa Moreira, Gumersindo Feijoo, Philippe Loubet, Guido Sonnemann, Andrew P. Morse, Ronan Cooney, Eoghan Clifford, Liticia Regueiro, Diego Méndez, Clémentine Anglada, Christelle Noirot, Neil Rowan, Rubén Aldaco

Life cycle assessment (LCA) has been widely applied in many different sectors, but the marine products and seafood segment have received relatively little attention in the past. In recent decades, global fish production experienced sustained growth and peaked at about 179 million tonnes in 2018. Consequently, increased interest in the environmental implications of fishery products along the supply chain, namely from capture to end of life, was recently experienced by society, industry and policy-makers. This timely review aims to describe the current framework of LCA and its application to the seafood sector that mainly focused on fish extraction and processing, but it also encompassed the remaining stages. An excess of 60 studies conducted over the last decade, along with some additional publications, were comprehensively reviewed; these focused on the main LCA methodological choices, including but not limited to, functional unit, system boundaries allocation methods and environmental indicators. The review identifies key recommendations on the progression of LCA for this increasingly important sustaining seafood sector. Specifically, these recommendations include (i) the need for specific indicators for fish-related activities, (ii) the target species and their geographical origin, (iii) knowledge and technology transfer and, (iv) the application and implementation of key recommendations from LCA research that will improve the accuracy of LCA models in this sector. Furthermore, the review comprises a section addressing previous and current challenges of the seafood sector. Wastewater treatment, ghost fishing or climate change, are also the objects of discussion together with advocating support for the water-energy-food nexus as a valuable tool to minimize environmental negativities and to frame successful synergies.

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Regionalized Strategies for Food Loss and Waste Management in Spain under a Life Cycle Thinking Approach

Autor(es): Ian Vázquez Rowe y otros

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Environmental impact assessment of beef cattle production in semi-intensive systems in Paraguay

Autor(es): Ian Vázquez Rowe y otros

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Multi-Objective Optimization of Nutritional, Environmental and Economic Aspects of Diets Applied to the Spanish Context

Autor(es): Ian Vázquez Rowe, Gustavo Larrea Gallegos y otros

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Carbon footprint of anaerobic digestion combined with ultrasonic post-treatment of agro-industrial organic residues

Autor(es): Ian Vázquez Rowe y otros

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Reviewing environmental life cycle impacts of biobased polymers: current trends and methodological challenges

Autor(es): Diana Ita Nagy, Ian Vázquez Rowe, Ramzy Kahhat Abedrabbo, Isabel Quispe Trinidad y otros

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Environmental and nutritional impacts of dietary changes in Spain during the COVID-19 lockdown

Autor(es): Ian Vázquez Rowe y otros

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