Service of analysis, measurement, interpretation and corporate management of the water resource under the methodology of the water footprint in the value chain of the avocado export of the La Libertad region

Researchers: Ian Vázquez Rowe , Isabel Quispe Trinidad , Eduardo Parodi Gonzales Prada

The project aims to:

Calculate the impacts of water use related to the agro-export of the avocado value chain of the La Libertad region with a perspective of cradle to the door (from the cultivation phase to the port of origin in Peru where it will go to the markets international). Said calculation will be made for three agro-export companies defined by PromPerú
Present the final results of Water Footprint to the three companies participating in the study and analyze in this presentation the marketing strategies that they can implement using said results